Our sourcing
At Cofinet we believe in the value of long-term relationships with the coffee producers we work with.
We source every harvest from the same farmers and associations, investing in the knowledge and practices that help them thrive in their farming and post-harvest work.
Farmers are guaranteed a monetary benefit every year, even when coffee prices drop below the cost of production.
We work directly with dedicated farmers, indigenous communities, associations and cooperatives, reaching around 3,550 families and 205 allied coffee growers.
We provide native trees so farmers can preserve biodiversity on their land, and support new plantings of exotic variety seeds from seed to first harvest.
See available lotsWe invest in people.
Processing centre
Located at 1,270 m.a.s.l in Quindío, Colombia, La Pradera combines raised beds, greenhouses and drying patios with retractable roofs to regulate temperature. Here, our most exotic varietals are processed to perfection, with a focus on Natural and Honey methods that unlock unique, complex profiles.
Our coffee categories
Balanced, consistent coffees from quality-driven farms and co-ops. Rounded body, high sweetness.
Score 84+
Talk to salesA step up in sweetness and profile within the same origin. Here, a distinctive, often fruity or floral cup.
Score 86+
BuyThe best single-variety lots from individual producers, selected for refined acidity and delicate floral or fruit notes.
Score 87+
Talk to salesOne farmer, one variety, one story. Balanced and consistent, with high sweetness.
Score 85+
BuyVery small lots of high-end exotic varieties from a single producer, mostly Natural or Honey processed at La Pradera.
Score 88+
Pre-booking secures quality and pricing, and ensures a fair, sustainable premium reaches our producers. Quality coffees are also available on a spot basis, any time.
Request our offer list